Oil-based PROCOTE (micronutrients) must be kept around room temperature or a range of 68°-70°F.
It takes approximately 24 hours to increase the temperature by 5 degrees.
Water-based PROCOTE (biostimulant) does not require heating.
Temperature management will help:
- Product consistency
- Flowability
- Tote clean out
Procote MUST be brought to room temperature BEFORE agitation or pumping can begin.
- Cold weather, even cool overnight temperatures can impact product flowability
- The totes contain 1000L / 264 gallons of product, and product is very viscous or dense, so plan ahead as it may take 7-10 days to bring the ENTIRE tote up to temperature
- The use of heat blankets or heated rooms will be required to facilitate and maintain a warm tote of Procote
- Check the temperature of the tote. Agitate and check if the temperature has achieved a temperature of 70°F
- You may find that the center of the tote has not fully warmed. If this is the case, repeat with more heat until the entire tote is brought to 70°F
- In extreme temperature conditions, a heated shed may be necessary to maintain optimum operating conditions
- Additional heat blankets may be beneficial to have next tote of Procote ready to use
Heating Equipment
- Use a thermostatic-controlled blanket to keep at constant temperature.
- The use of an insulated and heated building/shed is recommended in extreme temperature conditions.
- Heat trace tape is needed on the output line to keep the product at a constant temperature and aid in pumping ability.
- Insulation should be applied to plumbing with heat trace tape.
Heating blanket |
Cimatized container |
Insulated tape |
Pipe insulation |
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PROCOTE Applicators
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AGITATION
Agitate Procote before each use.
Go to AGITATION tips
CLEANING
How to clean Procote equipment.
Go to CLEANING tips
TOTE TILT
Take a look at our tote tilting recommendations.
Go to TOTE TILTING
DRAINAGE
Tips on how to drain Procote totes.
Go to DRAINAGE tips
COMPATIBILITY
Check out the Procote compatibility matrix.
Go to COMPATIBILITY
ORDER OF APPLICATION
Always apply oil-based product last.
Go to ORDER OF APPLICATION
USE OLDEST PRODUCT FIRST
Tips on how to find the batch number.
Go to USE OLDEST PRODUCT FIRST
ASSESSING QUALITY
How to assess the quality of the product.
Go to ASSESSNG QUALITY tips
CHECKLIST
Pe-season / startup checklist.
Go to CHECKLIST